资源与环境科学 |
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基于质构量化分析的净水菌胶囊制备及其性能研究 |
王青松1, 柳永2, 王新2, 孙宏2, 姚晓红2, 吴逸飞2, 汤江武2*, 葛向阳1* |
1.华中农业大学农业微生物学国家重点实验室,武汉 430070;2.浙江省农业科学院植物保护与微生物研究所,杭州 310021 |
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Preparation and performance study of water purification bacteria-embedded solid capsules based on texture profile analysis. |
Wang Qingsong1, Liu Yong2, Wang Xin2, Sun Hong2, Yao Xiaohong2, Wu Yifei2, Tang Jiangwu2*, Ge Xiangyang1* |
(1. State Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan 430070, China; 2. Institute of Plant Protection and Microbiology, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China) |
引用本文:
王青松,柳永,王新,孙宏,姚晓红,吴逸飞,汤江武,葛向阳. 基于质构量化分析的净水菌胶囊制备及其性能研究[J]. 浙江大学学报(农业与生命科学版), 2015, 41(6): 712-722.
Wang Qingsong, Liu Yong, Wang Xin, Sun Hong, Yao Xiaohong, Wu Yifei, Tang Jiangwu, Ge Xiangyang. Preparation and performance study of water purification bacteria-embedded solid capsules based on texture profile analysis.. Journal of Zhejiang University (Agriculture and Life Sciences), 2015, 41(6): 712-722.
链接本文:
http://www.zjujournals.com/agr/CN/10.3785/j.issn.1008-9209.2015.01.291
或
http://www.zjujournals.com/agr/CN/Y2015/V41/I6/712
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