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Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology)  2013, Vol. 14 Issue (9): 800-806    DOI: 10.1631/jzus.B1200333
Articles     
Anatomical studies of ovule development in the post-bloom pistils of the ‘Zuili’ plum (Prunus salicina Lindl.)
Hui-juan Jia, Xia Yang, Feng-jie He, Bin Li
Key Laboratory of Horticultural Plant Growth, Development, and Quality Improvement of Ministry of Agriculture, Department of Horticulture, Zhejiang University, Hangzhou 310058, China; Taizhou Economic Crop Station, Taizhou 318000, China; Jiaxing Economic Crop Station, Jiaxing 314000, China
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Abstract  In order to investigate the cause of poor fruit set in ‘Zuili’ plums, anatomical examinations of post-bloom pistils were conducted and the dates of young fruit drop were recorded during the growing seasons of 2008 and 2009. Pistils of cv. ‘Black Amber’ were also examined as an abundant setting control. Two major dropping periods were detected in ‘Zuili’: one during the first 5 d after full bloom (DAF) and another between 10 and 17 DAF. Anatomical analyses of the pistils at the full bloom stage revealed that half of the ovules had not developed embryos, which may have caused their early drop. In most dropped pistils collected at 17 DAF, the micropyle had not been penetrated by a pollen tube, indicating that they were not fertilized. ‘Zuili’ ovules initiated embryo division at 10–12 DAF, although thereafter embryo development was retarded when compared to the rates observed in ‘Black Amber’. Ovule fertilization failure and inactive embryo development after ovule fertilization may be the major causes of the later fruit drop observed in ‘Zuili’ plum trees.

Key wordsOvule      Development      Pistils      ‘Zuili’      plum     
Received: 01 December 2012      Published: 03 June 2013
CLC:  S662.3  
Cite this article:

Hui-juan Jia, Xia Yang, Feng-jie He, Bin Li. Anatomical studies of ovule development in the post-bloom pistils of the ‘Zuili’ plum (Prunus salicina Lindl.). Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2013, 14(9): 800-806.

URL:

http://www.zjujournals.com/xueshu/zjus-b/10.1631/jzus.B1200333     OR     http://www.zjujournals.com/xueshu/zjus-b/Y2013/V14/I9/800

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