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Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology)  2009, Vol. 10 Issue (2): 126-132    DOI: 10.1631/jzus.B0820200
Biotechnology     
On-site variety discrimination of tomato plant using visible-near infrared reflectance spectroscopy
Hui-rong XU, Peng YU, Xia-ping FU, Yi-bin YING
College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310029, China
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Abstract  The use of visible-near infrared (NIR) spectroscopy was explored as a tool to discriminate two new tomato plant varieties in China (Zheza205 and Zheza207). In this study, 82 top-canopy leaves of Zheza205 and 86 top-canopy leaves of Zheza207 were measured in visible-NIR reflectance mode. Discriminant models were developed using principal component analysis (PCA), discriminant analysis (DA), and discriminant partial least squares (DPLS) regression methods. After outliers detection, the samples were randomly split into two sets, one used as a calibration set (n=82) and the remaining samples as a validation set (n=82). When predicting the variety of the samples in validation set, the classification correctness of the DPLS model after optimizing spectral pretreatment was up to 93%. The DPLS model with raw spectra after multiplicative scatter correction and Savitzky-Golay filter smoothing pretreatments had the best satisfactory calibration and prediction abilities (correlation coefficient of calibration (Rc)=0.920, root mean square errors of calibration=0.196, and root mean square errors of prediction=0.216). The results show that visible-NIR spectroscopy might be a suitable alternative tool to discriminate tomato plant varieties on-site.

Key wordsVisible-NIR spectroscopy      Tomato plant variety      Discrimination      Principal component analysis (PCA)      Discriminant analysis (DA)      Discriminant partial least squares (DPLS)     
Received: 24 June 2008     
CLC:  S323  
  Q433.1  
Cite this article:

Hui-rong XU, Peng YU, Xia-ping FU, Yi-bin YING. On-site variety discrimination of tomato plant using visible-near infrared reflectance spectroscopy. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2009, 10(2): 126-132.

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http://www.zjujournals.com/xueshu/zjus-b/10.1631/jzus.B0820200     OR     http://www.zjujournals.com/xueshu/zjus-b/Y2009/V10/I2/126

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