农业科学 |
|
|
|
|
基于辅酶Q10 发酵液的有机液肥对小白菜生长和土壤酶活性的影响 |
谢亚军1, 陈晓萍1, 倪亮1, 孙新强2, 石伟勇1 |
1.浙江大学环境与资源学院污染环境修复与生态健康教育部重点实验室,浙江杭州310058 ;2.浙江省医药股份有限公司新昌制药厂,浙江新昌312500 |
|
Effects of organic liquid fertilizer made by coenzyme Q10 fermentation broth on pakchoi ( Brassica campestris) growth and soil enzyme activities . |
XIE Ya‐jun1 , CHEN Xiao‐ping1 , NI Liang1 , SUN Xin‐qiang2 , SHI Wei‐yong1 |
1.Ministry of Education Key Laboratory of Pulluted Environment Remediation and Ecological Health , College of Env ironmental and Resource Sciences , Zhejiang University , Hangz hou 310058 , China ; 2.Zhej iang Medicine Co.L td.X inchang Pharmaceutical Factory , X inchang , Zhejiang 312500 , China |
引用本文:
谢亚军, 陈晓萍, 倪亮, 孙新强, 石伟勇. 基于辅酶Q10 发酵液的有机液肥对小白菜生长和土壤酶活性的影响[J]. 浙江大学学报(农业与生命科学版), 2011, 37(5): 545-500.
XIE Ya‐jun, CHEN Xiao‐ping, NI Liang, SUN Xin‐qiang, SHI Wei‐yong. Effects of organic liquid fertilizer made by coenzyme Q10 fermentation broth on pakchoi ( Brassica campestris) growth and soil enzyme activities .. Journal of Zhejiang University: Agric. & Life Sci., 2011, 37(5): 545-500.
链接本文:
http://www.zjujournals.com/agr/CN/10.3785/j.issn.1008-9209.2011.05.012
或
http://www.zjujournals.com/agr/CN/Y2011/V37/I5/545
|
|
Viewed |
|
|
|
Full text
|
|
|
|
|
Abstract
|
|
|
|
|
Cited |
|
|
|
|
|
Shared |
|
|
|
|
|
Discussed |
|
|
|
|