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Journal of Zhejiang University (Agriculture and Life Sciences)  2023, Vol. 49 Issue (6): 840-852    DOI: 10.3785/j.issn.1008-9209.2023.01.131
Resource utilization & environmental protection     
Effects of straw burning on pathogens and antibiotic resistance genes in paddy fields with bacterial leaf blight
Binhao WANG1,2(),Yanbo CHEN1,2,Rongjie LIU3,Dongqun WANG4,Zuozhen DONG5,Rui DI6,Xiao WANG7,Yuping WU8()
1.College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, Zhejiang, China
2.Hangzhou Global Scientific and Technological Innovation Center, Zhejiang University, Hangzhou 311200, Zhejiang, China
3.Ninghai Agricultural Technology Extension Station, Ningbo 315600, Zhejiang, China
4.Cixi Agricultural Monitoring Center, Ningbo 315300, Zhejiang, China
5.Agricultural Technology Management and Service Station of Haishu District in Ningbo, Ningbo 315012, Zhejiang, China
6.Agricultural Technology Extension Station of Zhenhai District in Ningbo, Ningbo 315200, Zhejiang, China
7.Agricultural Technology Extension Service Station of Jiangbei District in Ningbo, Ningbo 315033, Zhejiang, China
8.Ningbo Agricultural and Rural Green Development Center, Ningbo 315012, Zhejiang, China
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Abstract  

Bacterial leaf blight in rice is a significant disease, and understanding the effects of straw burning on pathogens and antibiotic resistance genes (ARGs) in paddy fields is crucial. Soil and rice stubble samples were collected from bacterial leaf blight outbreak areas in Ningbo City of Zhejiang Province, and these samples were subjected to high-throughput metagenomic sequencing to investigate the effects of straw burning. The results indicated that the relative abundance of pathogens in the rice stubble was significantly higher than that in the soil. After straw burning, except for the significant increase in available potassium content, there were no significant changes in the other physicochemical properties of the soil. Overall, there were no significant differences in pathogen community diversity after straw burning, but straw burning led to a sharp decrease in the relative abundance of Xanthomonas oryzae in the rice stubble. The relative abundances of ARGs in the soil and rice stubble increased after straw burning, but there were no significant differences compared with those before straw burning (P>0.05), while the relative abundance of mobile genetic elements (MGEs) in the rice stubble decreased significantly after straw burning (P<0.05). The proportion of positively correlated links in the coexisting networks of pathogens-ARGs decreased after straw burning. Mantel analysis revealed that the water content (r=0.642, p<0.01), pH value (r=0.582, p<0.05), total organic carbon content (r=0.325, p<0.05), total nitrogen content (r=0.570, p<0.01), and available phosphorus content (r=0.311, p<0.05) were closely related to the soil ARG subtypes; the dissolved organic carbon (DOC) content (r=0.275, p<0.05) and available potassium content (r=0.312, p<0.05) were correlated with the ARG subtypes, and the DOC content (r=0.201, p<0.05) significantly affected the pathogen community structure in the rice stubble. In summary, straw burning can reduce the relative abundance of X. oryzae in the rice stubble, which suggests that it may be a viable option for preventing and controlling rice bacterial leaf blight; moreover, a reduction in the positive correlation ratio of pathogens-ARGs and in the relative abundance of MGEs after straw burning may inhibit the formation of potentially resistant pathogens. However, given the complexity of soil biological compound pollution, the effects of straw burning on pathogens and ARGs in paddy fields need to be further explored by long-term location experiments.



Key wordsstraw burning      bacterial leaf blight      pathogens      antibiotic resistance genes     
Received: 13 January 2023      Published: 25 December 2023
CLC:  S182  
Corresponding Authors: Yuping WU     E-mail: wangbh7@zju.edu.cn;a_angelfish@163.com
Cite this article:

Binhao WANG,Yanbo CHEN,Rongjie LIU,Dongqun WANG,Zuozhen DONG,Rui DI,Xiao WANG,Yuping WU. Effects of straw burning on pathogens and antibiotic resistance genes in paddy fields with bacterial leaf blight. Journal of Zhejiang University (Agriculture and Life Sciences), 2023, 49(6): 840-852.

URL:

https://www.zjujournals.com/agr/10.3785/j.issn.1008-9209.2023.01.131     OR     https://www.zjujournals.com/agr/Y2023/V49/I6/840


秸秆焚烧对白叶枯病稻田中致病菌和抗生素抗性基因的影响

白叶枯病是水稻的重要病害之一。为了解秸秆焚烧对稻田土壤中病原菌和抗生素抗性基因(antibiotic resistance genes, ARGs)的影响,从浙江省宁波市水稻白叶枯病暴发区分别采集土壤和稻茬样品,并对采集的样品进行宏基因组高通量测序。结果表明:稻茬内致病菌相对丰度显著高于土壤,秸秆焚烧后土壤中除了速效钾含量显著升高,其他理化特性变化不明显。秸秆焚烧前后致病菌群落多样性总体上差异不明显,但是秸秆焚烧导致稻茬内水稻黄单胞菌(Xanthomonas oryzae)的相对丰度急剧降低。秸秆焚烧后土壤和稻茬内ARGs相对丰度提高,但与秸秆焚烧前差异不显著(P>0.05),而稻茬内移动基因元件(mobile genetic elements, MGEs)相对丰度显著降低(P<0.05)。此外,秸秆焚烧后致病菌和ARGs共存网络中正相关连接数占比有所下降。曼特尔(Mantel)分析表明:含水量(r=0.642,p<0.01)、pH值(r=0.582,p<0.05)、总有机碳含量(r=0.325,p<0.05)、总氮含量(r=0.570,p<0.01)和有效磷含量(r=0.311,p<0.05)与土壤ARGs组成密切相关;而溶解有机碳含量(r=0.275,p<0.05)和速效钾含量(r=0.312,p<0.05)与稻茬内ARGs组成相关,且溶解有机碳含量(r=0.201,p<0.05)显著影响稻茬内致病菌群落结构。综上所述,秸秆焚烧降低了稻茬内水稻黄单胞菌的相对丰度,暗示可以通过秸秆焚烧防控水稻白叶枯病;同时,致病菌和ARGs正相关共存关系的减弱和MGEs相对丰度的降低也表明秸秆焚烧可能遏制潜在耐药致病菌的形成。鉴于对土壤生物复合污染影响的复杂性,秸秆焚烧对稻田致病菌和抗生素抗性基因的影响还需要长期定位试验来进一步探讨。


关键词: 秸秆焚烧,  白叶枯病,  致病菌,  抗生素抗性基因 

采样点编号

No. of sampling sites

焚烧情况

Burning situation

采样地点

Sampling site

纬度

Latitude/(°)

N

经度

Longitude/(°)

E

CXLS1H焚烧后宁波市慈溪市龙山镇海甸戎村30.10121.48
CXLS1Q焚烧前30.10121.48
CXLS2Q焚烧前30.10121.49
CXLS2H焚烧后30.10121.49
HSDH焚烧后宁波市海曙区洞桥镇宣裴村29.76121.39
HSDQ焚烧前29.76121.39
HSJH焚烧后宁波市海曙区集士港镇朱浪漕村29.89121.42
HSJQ焚烧前29.89121.42
NXX1H焚烧后宁波市宁海县茶院乡下徐塘村29.31121.97
NXX1Q焚烧前29.31121.97
ZHJLH焚烧后宁波市镇海区蟹浦镇觉渡村30.00121.56
ZHJLQ焚烧前30.00121.56
ZHWRH焚烧后30.02121.57
ZHWRQ焚烧前30.02121.57
ZHQHH焚烧后宁波市镇海区骆驼街道清湖村30.00121.57
ZHQHQ焚烧前30.00121.57
Table 1 Study area and sample collection
Fig. 1 Changes in soil physicochemical properties before and after straw burningDifferent lowercase letters above bars indicate significant differences at the 0.05 probability level. The same as below.
Fig. 2 Proportions of pathogen abundances and the relative abundances of major pathogen genera in the soil (A, B) and the rice stubble (C, D) before and after straw burning
Fig. 3 Changes in relative abundances of Xanthomonas and X.oryzae before and after straw burningA. Genus level; B. Species level.
Fig. 4 Differences of pathogen community compositions before and after straw burningA, C. α-diversity; B, D. β-diversity.
Fig. 5 Profiles of antibiotic resistance genes (ARGs), changes in relative abundances of ARGs and mobile genetic elements (MGEs) in the soil (A-C) and the rice stubble (D-F) before and after straw burning
Fig. 6 Correlation analysis on the relative abundances of ARGs and MGEs with the relative abundances of pathogens before and after straw burning
Fig. 7 Coexistence analysis of pathogens-ARGs and correlation analysis between co-occurrence network topology features and environmental factors in the soil (A-C) and the rice stubble (D-F) before and after straw burningSingle asterisk (*) indicates significant correlations at the 0.05 probability level.
Fig. 8 Correlation analysis of pathogen community structures (A) and ARG subtypes (B) in the soil and rice stubble with the soil physicochemical factorsThe color of the line represents the statistical significance of Mantel test, and the width of the line corresponds to Mantel test statistics; the correlation between environmental factors is displayed through a color gradient.
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