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递送及储存条件对新生儿干血斑标本中氨基酸和肉碱浓度的影响 |
胡凌微1( ),胡真真1,杨建滨1,张玉2,施叶珍2,祝莎莎3,杨茹莱1,黄新文1,*( ) |
1. 浙江大学医学院附属儿童医院遗传与代谢科 国家儿童健康与疾病临床医学研究中心 国家儿童区域医疗中心, 浙江 杭州 310052 2. 浙江博圣生物技术股份有限公司, 浙江 杭州 310012 3. 台州市妇女儿童医院儿科, 浙江 台州 318000 |
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Effects of delivery and storage conditions on concentrations of amino acids and carnitines in neonatal dried blood spots |
HU Lingwei1( ),HU Zhenzhen1,YANG Jianbin1,ZHANG Yu2,SHI Yezhen2,ZHU Shasha3,YANG Rulai1,HUANG Xinwen1,*( ) |
1. Department of Genetics and Metabolism, Children's Hospital, Zhejiang University School of Medicine, National Clinical Research Center for Child Health, National Regional Medical Center for Children, Hangzhou 310052, China 2. Zhejiang Biosan Biochemical Technologies Co., Ltd., Hangzhou 310012, China 3. Department of Pediatrics, Taizhou Maternal and Child Health Hospital, Taizhou 318000, Zhejiang Province, China |
引用本文:
胡凌微,胡真真,杨建滨,张玉,施叶珍,祝莎莎,杨茹莱,黄新文. 递送及储存条件对新生儿干血斑标本中氨基酸和肉碱浓度的影响[J]. 浙江大学学报(医学版), 2020, 49(5): 565-573.
HU Lingwei,HU Zhenzhen,YANG Jianbin,ZHANG Yu,SHI Yezhen,ZHU Shasha,YANG Rulai,HUANG Xinwen. Effects of delivery and storage conditions on concentrations of amino acids and carnitines in neonatal dried blood spots. J Zhejiang Univ (Med Sci), 2020, 49(5): 565-573.
链接本文:
http://www.zjujournals.com/med/CN/10.3785/j.issn.1008-9292.2020.10.03
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http://www.zjujournals.com/med/CN/Y2020/V49/I5/565
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