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Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology)  2009, Vol. 10 Issue (10): 777-783    DOI: 10.1631/jzus.B0920132
Biotechnology     
A new genetic factor for root gravitropism in rice (Oryza sativa L.)
Jiang-hua SHI, Xi HAO, Zhong-chang WU, Ping WU
State Key Laboratory of Plant Physiology and Biochemistry, College of Life Sciences, Zhejiang University, Hangzhou 310058, China
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Abstract  Root gravitropism is one of the important factors to determine root architecture. To understand the mechanism underlying root gravitropism, we isolated a rice (Xiushui63) mutant defective in root gravitropism, designated as gls1. Vertical sections of root caps revealed that gls1 mutant displayed normal distribution of amyloplast in the columella cells compared with the wild type. The gls1 mutant was less sensitive to 2,4-dichlorophenoxyacetic acid (2,4-D) and α-naphthaleneacetic acid (NAA) than the wild type. Genetic analysis indicated that the phenotype of gls1 mutant was caused by a single recessive mutation, which is mapped in a 255-kb region between RM16253 and CAPS1 on the short arm of chromosome 4.

Key wordsOryza sativa L.      Root gravitropism      Genetic factor     
Received: 06 May 2009     
CLC:  Q37  
  Q94  
Cite this article:

Jiang-hua SHI, Xi HAO, Zhong-chang WU, Ping WU. A new genetic factor for root gravitropism in rice (Oryza sativa L.). Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2009, 10(10): 777-783.

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http://www.zjujournals.com/xueshu/zjus-b/10.1631/jzus.B0920132     OR     http://www.zjujournals.com/xueshu/zjus-b/Y2009/V10/I10/777

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