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Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology)  2016, Vol. 17 Issue (5): 382-390    DOI: 10.1631/jzus.B1500186
Articles     
Manufacturer identification and storage time determination of “Dong’e Ejiao” using near infrared spectroscopy and chemometrics
Wen-long Li, Hai-fan Han, Lu Zhang, Yan Zhang, Hai-bin Qu
Pharmaceutical Informatics Institute, Zhejiang University, Hangzhou 310058, China; Shandong Dong’e Ejiao Co., Ltd., Liaocheng 252299, China
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Abstract  We have developed a set of chemometric methods to address two critical issues in quality control of a precious traditional Chinese medicine (TCM), Dong’e Ejiao (DEEJ). Based on near infrared (NIR) spectra of multiple samples, the genuine manufacturer of DEEJ, e.g. Dong’e Ejiao Co., Ltd., was accurately identified among 21 suppliers by the fingerprint method using Hotelling T2, distance to Model X (DModX), and similarity match value (SMV) as discriminate criteria. Soft independent modeling of the class analogy algorithm led to a misjudgment ratio of 6.2%, suggesting that the fingerprint method is more suitable for manufacturer identification. For another important feature related to clinical efficacy of DEEJ, storage time, the partial least squares-discriminant analysis (PLS-DA) method was applied with a satisfactory misjudgment ratio (15.6%) and individual prediction error around 1 year. Our results demonstrate that NIR spectra comprehensively reflect the essential quality information of DEEJ, and with the aid of proper chemometric algorithms, it is able to identify genuine manufacturer and determine accurate storage time. The overall results indicate the promising potential of NIR spectroscopy as an effective quality control tool for DEEJ and other precious TCM products.

Key wordsDong’e Ejiao      Near infrared spectroscopy      Manufacturer identification      Storage time identification      Quality control     
Received: 03 August 2015      Published: 04 May 2016
CLC:  R917  
Cite this article:

Wen-long Li, Hai-fan Han, Lu Zhang, Yan Zhang, Hai-bin Qu. Manufacturer identification and storage time determination of “Dong’e Ejiao” using near infrared spectroscopy and chemometrics. Journal of Zhejiang University-SCIENCE B (Biomedicine & Biotechnology), 2016, 17(5): 382-390.

URL:

http://www.zjujournals.com/xueshu/zjus-b/10.1631/jzus.B1500186     OR     http://www.zjujournals.com/xueshu/zjus-b/Y2016/V17/I5/382

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