胶体磷在3种类型土壤中的迁移阻滞
何霜,李发永,刘子闻,王志荣,吴珊珊,张天昱,曹玉成,梁新强

Retarding effect of migration of colloidal phosphorus in three types of soil
Shuang HE,Fayong LI,Ziwen LIU,Zhirong WANG,Shanshan WU,Tianyu Zhang,Yucheng Cao,Xingqiang Liang
表1 供试土壤的基本理化性质
Table 1 Basic physical and chemical properties of soil samples

指标

Index

水稻土

Paddy soil

茶园土

Tea soil

菜地土

Vegetable soil

w(黏粒)

Clay content/%

24.5 21.6 19.1

w(粉粒)

Silt content/%

40.7 39.1 31.7

w(砂粒)

Sand content/%

34.8 39.3 49.2
pH 6.63 5.19 5.92

w(总磷)

Total P content/(g/kg)

0.36±0.01 0.60±0.03 0.70±0.08

w(胶体磷)

Colloidal P content/(mg/kg)

2.43±0.22 10.01±1.21 12.30±2.36